cloning
20 years after Dolly the sheep: are you eating cloned meat?
Two decades after Scotland’s Dolly the sheep became the first cloned mammal, consumers may well wonder whether they are drinking milk or eating meat...
Clone factory scientist eyes human replication and says technology already there
The Chinese scientist behind the world’s biggest cloning factory has technology advanced enough to replicate humans and is only holding off for fear...
World’s largest cloning factory to produce cattle, police dogs and pets
The world’s largest animal cloning factory is under construction in China, with plans to churn out dogs, horses and up to a million beef cattle a...
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